A Prototype Hand-Held Raman Sensor for the in situ Characterization of Meat Quality

Non-invasive mobile monitoring of meat quality

(2009) G. Jordan et al.   Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety

Portable Raman explosives detection

(2008) David S. Moore et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Raman Spectroscopy for Monitoring Protein Structure in Muscle Food Systems

(2008) Ana M. Herrero   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Wavelength-Stabilized Compact Diode Laser System on a Microoptical Bench With 1.5-W Optical Output Power at 671 nm

(2008) Martin Maiwald et al.   IEEE PHOTONICS TECHNOLOGY LETTERS

Analysis of seized drugs using portable Raman spectroscopy in an airport environment-a proof of principle study

(2008) Michael D. Hargreaves et al.   JOURNAL OF RAMAN SPECTROSCOPY

Fluorimetric detection of protoporphyrins as an indicator for quality monitoring of fresh intact pork meat

(2008) J. Schneider et al.   MEAT SCIENCE

Raman spectroscopy a promising technique for quality assessment of meat and fish: A review

(2007) Ana M. Herrero   FOOD CHEMISTRY