Catabolism ofN-Acetylneuraminic Acid, a Fitness Function of the Food-Borne Lactic Acid Bacterium Lactobacillus sakei, Involves Two Newly Characterized Proteins
出版年份 2013 全文链接
标题
Catabolism ofN-Acetylneuraminic Acid, a Fitness Function of the Food-Borne Lactic Acid Bacterium Lactobacillus sakei, Involves Two Newly Characterized Proteins
作者
关键词
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出版物
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
Volume 79, Issue 6, Pages 2012-2018
出版商
American Society for Microbiology
发表日期
2013-01-19
DOI
10.1128/aem.03301-12
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