Selection and characterization of a newly isolated thermotolerant Pichia kudriavzevii strain for ethanol production at high temperature from cassava starch hydrolysate

Ethanol production from Kinnow mandarin (Citrus reticulata) peels via simultaneous saccharification and fermentation using crude enzyme produced by Aspergillus oryzae and the thermotolerant Pichia kudriavzevii strain

(2011) Simanjeet Kaur Sandhu et al.   ANNALS OF MICROBIOLOGY

Growth and ethanol fermentation ability on hexose and pentose sugars and glucose effect under various conditions in thermotolerant yeast Kluyveromyces marxianus

(2011) Nadchanok Rodrussamee et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effect of lignocellulosic inhibitory compounds on growth and ethanol fermentation of newly-isolated thermotolerant Issatchenkia orientalis

(2011) Yong-Jin Kwon et al.   BIORESOURCE TECHNOLOGY

Enhanced ethanol production from sugarcane juice by galactose adaptation of a newly isolated thermotolerant strain of Pichia kudriavzevii

(2011) Sandeep Singh Dhaliwal et al.   BIORESOURCE TECHNOLOGY

A comparative study of ethanol production by Issatchenkia orientalis strains under stress conditions

(2011) Naoto Isono et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Ethanol production from alkali-treated rice straw via simultaneous saccharification and fermentation using newly isolated thermotolerant Pichia kudriavzevii HOP-1

(2011) Harinder Singh Oberoi et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Construction of a β-glucosidase expression system using the multistress-tolerant yeast Issatchenkia orientalis

(2010) Takao Kitagawa et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Enrichment of a continuous culture of Saccharomyces cerevisiae with the yeast Issatchenkia orientalis in the production of ethanol at increasing temperatures

(2010) J. C. M. Gallardo et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Production of bioethanol from organic whey using Kluyveromyces marxianus

(2010) Anne Deen Christensen et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Ethanol and xylitol production from glucose and xylose at high temperature by Kluyveromyces sp. IIPE453

(2009) Sachin Kumar et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

High-Temperature Ethanol Fermentation and Transformation with Linear DNA in the Thermotolerant Yeast Kluyveromyces marxianus DMKU3-1042

(2008) S. Nonklang et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Selection of thermotolerant yeast strains Saccharomyces cerevisiae for bioethanol production

(2008) Araque Edgardo et al.   ENZYME AND MICROBIAL TECHNOLOGY