Consumer Perception and Insights on Fats and Fatty Acids: Knowledge on the Quality of Diet Fat

标题
Consumer Perception and Insights on Fats and Fatty Acids: Knowledge on the Quality of Diet Fat
作者
关键词
-
出版物
ANNALS OF NUTRITION AND METABOLISM
Volume 54, Issue 1, Pages 25-32
出版商
S. Karger AG
发表日期
2009-07-31
DOI
10.1159/000220824

向作者/读者发起求助以获取更多资源

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started