Surface chemistry and linker effects on lectin–carbohydrate recognition for glycan microarrays
出版年份 2012 全文链接
标题
Surface chemistry and linker effects on lectin–carbohydrate recognition for glycan microarrays
作者
关键词
-
出版物
Analytical Methods
Volume 4, Issue 9, Pages 2721
出版商
Royal Society of Chemistry (RSC)
发表日期
2012-07-18
DOI
10.1039/c2ay25532d
参考文献
相关参考文献
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