期刊
ANALYTICAL LETTERS
卷 44, 期 1-3, 页码 176-215出版社
TAYLOR & FRANCIS INC
DOI: 10.1080/00032719.2010.500791
关键词
Capillary electrophoresis; Chemiluminescence; Flow-analysis; Food and environmental analysis; Liquid chromatography; Review
资金
- Alexander S. Onassis Foundation
This paper presents an overview of flow-based methods in food and environmental analysis using chemiluminescence (CL) detection covering the period from 2005 to the present. The review discussses both automated flow methods of analysis [such as flow-injection analysis (FIA), sequential-injection analysis (SIA) and their variants] and separation techniques [liquid chromatography (LC) and capillary electrophoresis (CE) coupled to CL detection]. The most widely used CL reactions are presented together with representative applications in food and environmental analysis (determination of naturally occurring compounds, contaminants, additives as well as determination of inorganic and organic compounds).
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