Characterization of Selenium Incorporation into Wheat Proteins by Two-Dimensional Gel Electrophoresis–Laser Ablation ICP MS followed by capillary HPLC–ICP MS and Electrospray Linear Trap Quadrupole Orbitrap MS

标题
Characterization of Selenium Incorporation into Wheat Proteins by Two-Dimensional Gel Electrophoresis–Laser Ablation ICP MS followed by capillary HPLC–ICP MS and Electrospray Linear Trap Quadrupole Orbitrap MS
作者
关键词
-
出版物
ANALYTICAL CHEMISTRY
Volume 85, Issue 4, Pages 2037-2043
出版商
American Chemical Society (ACS)
发表日期
2013-01-19
DOI
10.1021/ac3033799

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