Analytical methods for the detection of viruses in food by example of CCL-3 bioagents

Human norovirus infection of Caco-2 cells grown as a three-dimensional tissue structure

(2013) Timothy M. Straub et al.   JOURNAL OF WATER AND HEALTH

Norovirus Infectivity in Humans and Persistence in Water

(2011) Scot R. Seitz et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Analytical Application of a Sample Process Control in Detection of Foodborne Viruses

(2011) Marta Diez-Valcarce et al.   Food Analytical Methods

Development of reverse transcriptase polymerase chain reaction enzyme-linked immunosorbent assay for the detection of hepatitis A virus in vegetables

(2011) Hongmin Tahk et al.   FOOD CONTROL

Review: Norovirus prevalence in Belgian, Canadian and French fresh produce: A threat to human health?

(2011) L. Baert et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Methods to detect infectious human enteric viruses in environmental water samples

(2011) Ibrahim Ahmed Hamza et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH

Multiplex reverse transcription PCR Luminex assay for detection and quantitation of viral agents of gastroenteritis

(2011) Jie Liu et al.   JOURNAL OF CLINICAL VIROLOGY

Development and validation of a microarray for the confirmation and typing of norovirus RT-PCR products

(2011) Kirsten Mattison et al.   JOURNAL OF VIROLOGICAL METHODS

Detection, characterization and quantitation of Coxsackievirus A16 using polyclonal antibodies against recombinant capsid subunit proteins

(2011) Qingwei Liu et al.   JOURNAL OF VIROLOGICAL METHODS

Detection and Occurrence of Indicator Organisms and Pathogens

(2011) Grégoire Seyrig et al.   WATER ENVIRONMENT RESEARCH

Thermal Inactivation of Human Norovirus Surrogates

(2011) Kristen E. Gibson et al.   Food and Environmental Virology

Environmental Mass Spectrometry: Emerging Contaminants and Current Issues

(2010) Susan D. Richardson   ANALYTICAL CHEMISTRY

Tangential-Flow Ultrafiltration with Integrated Inhibition Detection for Recovery of Surrogates and Human Pathogens from Large-Volume Source Water and Finished Drinking Water

(2010) Kristen E. Gibson et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Enhancement of Enteric Adenovirus Cultivation by Viral Transactivator Proteins

(2010) M. Kim et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Label-Free Chemiresistive Immunosensors for Viruses

(2010) Dhammanand J. Shirale et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Oxidation of Virus Proteins during UV254and Singlet Oxygen Mediated Inactivation

(2010) Krista Rule Wigginton et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Analytical Methods for Virus Detection in Water and Food

(2010) Albert Bosch et al.   Food Analytical Methods

Microwave assisted acid cleavage for denaturation and proteolysis of intact human adenovirus

(2010) Catherine Fenselau et al.   INTERNATIONAL JOURNAL OF MASS SPECTROMETRY

Duplex real-time qRT-PCR for the detection of hepatitis A virus in water and raspberries using the MS2 bacteriophage as a process control

(2010) Sandra Blaise-Boisseau et al.   JOURNAL OF VIROLOGICAL METHODS

Evaluation of various real-time RT-PCR assays for the detection and quantitation of human norovirus

(2010) Sophie Butot et al.   JOURNAL OF VIROLOGICAL METHODS

Co-localizedCrassostrea virginicaandCrassostrea ariakensisOysters differ in bioaccumulation, retention and depuration of microbial indicators and human enteropathogens

(2009) S.P. Nappier et al.   JOURNAL OF APPLIED MICROBIOLOGY

Real-time molecular methods to detect infectious viruses

(2009) Hsiao-Yun Yeh et al.   SEMINARS IN CELL & DEVELOPMENTAL BIOLOGY

Analytical Methods for Food and Environmental Viruses

(2009) Kirsten Mattison et al.   Food and Environmental Virology

Molecular Study of the Persistence of Infectious Human Norovirus on Food-Contact Surfaces

(2009) S. Lamhoujeb et al.   Food and Environmental Virology

Capsid and Infectivity in Virus Detection

(2009) Dean O. Cliver   Food and Environmental Virology

Long-Range Reverse Transcription as a Useful Tool to Assess the Genomic Integrity of Norovirus

(2009) Sandro Wolf et al.   Food and Environmental Virology

Application of PCR-Based Methods To Assess the Infectivity of Enteric Viruses in Environmental Samples

(2008) R. A. Rodriguez et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Evaluation of the Persistence of Infectious Human Noroviruses on Food Surfaces by Using Real-Time Nucleic Acid Sequence-Based Amplification

(2008) S. Lamhoujeb et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Immunomagnetic Separation Combined with Real-Time Reverse Transcriptase PCR Assays for Detection of Norovirus in Contaminated Food

(2008) Y. Park et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Norovirus Detection in Shellfish Using a Rapid, Sensitive Virus Recovery and Real-Time RT-PCR Detection Protocol

(2008) Gail E Greening et al.   Food Analytical Methods

Detection and quantification of human and bovine noroviruses by a TaqMan RT-PCR assay with a control for inhibition

(2008) Alexandra Scipioni et al.   MOLECULAR AND CELLULAR PROBES

Ibis T5000: a universal biosensor approach for microbiology

(2008) David J. Ecker et al.   NATURE REVIEWS MICROBIOLOGY

A SYBR Green RT-PCR assay in single tube to detect human and bovine noroviruses and control for inhibition

(2008) Alexandra Scipioni et al.   Virology Journal