Optimization of ultrasound assisted-emulsification-dispersive liquid–liquid microextraction by experimental design methodologies for the determination of sulfur compounds in wines by gas chromatography–mass spectrometry

标题
Optimization of ultrasound assisted-emulsification-dispersive liquid–liquid microextraction by experimental design methodologies for the determination of sulfur compounds in wines by gas chromatography–mass spectrometry
作者
关键词
-
出版物
ANALYTICA CHIMICA ACTA
Volume 683, Issue 1, Pages 126-135
出版商
Elsevier BV
发表日期
2010-10-18
DOI
10.1016/j.aca.2010.10.010

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