Stability improvement of Prussian blue in nonacidic solutions via an electrochemical post-treatment method and the shape evolution of Prussian blue from nanospheres to nanocubes

标题
Stability improvement of Prussian blue in nonacidic solutions via an electrochemical post-treatment method and the shape evolution of Prussian blue from nanospheres to nanocubes
作者
关键词
-
出版物
ANALYST
Volume 139, Issue 5, Pages 1127
出版商
Royal Society of Chemistry (RSC)
发表日期
2014-01-13
DOI
10.1039/c3an02071a

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