Inhibition of AGEs formation by natural products

标题
Inhibition of AGEs formation by natural products
作者
关键词
Advanced glycation end-products (AGEs), Glycation, N<sup>ε</sup>-(carboxymethyl)lysine (CML), Aging, Diabetic complications
出版物
AMINO ACIDS
Volume 46, Issue 2, Pages 261-266
出版商
Springer Nature
发表日期
2013-03-16
DOI
10.1007/s00726-013-1487-z

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