Pretreatment dietary patterns, weight status, and head and neck squamous cell carcinoma prognosis

Head and Neck Cancers

(2017) David G. Pfister et al.   Journal of the National Comprehensive Cancer Network

Utility of biochemical verification of tobacco cessation in the Department of Veterans Affairs

(2012) Devon Noonan et al.   ADDICTIVE BEHAVIORS

Self-reporting of height and weight: valid and reliable identification of malnutrition in preoperative patients

(2012) Elizabeth B. Haverkort et al.   AMERICAN JOURNAL OF SURGERY

Red Meat Consumption and Mortality

(2012) Qi Sun   ARCHIVES OF INTERNAL MEDICINE

Prospective Studies of Body Mass Index with Head and Neck Cancer Incidence and Mortality

(2012) M. M. Gaudet et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Pretreatment dietary intake is associated with tumor suppressor DNA methylation in head and neck squamous cell carcinomas

(2012) Justin Colacino et al.   Epigenetics

Validation of self-reported anthropometrics in the Adventist Health Study 2

(2011) Maira Bes-Rastrollo et al.   BMC PUBLIC HEALTH

Vitamin D status is associated with disease-free survival and overall survival time in patients with squamous cell carcinoma of the upper aerodigestive tract

(2011) Markus Gugatschka et al.   EUROPEAN ARCHIVES OF OTO-RHINO-LARYNGOLOGY

Human Papillomavirus and Rising Oropharyngeal Cancer Incidence in the United States

(2011) Anil K. Chaturvedi et al.   JOURNAL OF CLINICAL ONCOLOGY

Dietary Flavonoids as Cancer Prevention Agents

(2011) HUA YAO et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART C-ENVIRONMENTAL CARCINOGENESIS & ECOTOXICOLOGY REVIEWS

Dietary vitamin D intake and serum 25-hydroxyvitamin D level in relation to disease outcomes in head and neck cancer patients

(2010) François Meyer et al.   INTERNATIONAL JOURNAL OF CANCER

Prevalence and Trends in Obesity Among US Adults, 1999-2008

(2010) Katherine M. Flegal   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Postradiotherapy Plasma Lutein, α-Carotene, and β-Carotene Are Positively Associated With Survival in Patients With Head and Neck Squamous Cell Carcinoma

(2010) Amrit Kaur Sakhi et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Smokers of Menthol and Nonmenthol Cigarettes Exhibit Similar Levels of Biomarkers of Smoke Exposure

(2009) J. D. Heck   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Pretreatment Health Behaviors Predict Survival Among Patients With Head and Neck Squamous Cell Carcinoma

(2009) Sonia A. Duffy et al.   JOURNAL OF CLINICAL ONCOLOGY

Predictors of Competing Mortality in Advanced Head and Neck Cancer

(2009) Loren K. Mell et al.   JOURNAL OF CLINICAL ONCOLOGY

Effect of Body Mass Index on Chemoradiation Outcomes in Head and Neck Cancer

(2009) Theodore R. McRackan et al.   LARYNGOSCOPE

Meat and cancer

(2009) Lynnette R. Ferguson   MEAT SCIENCE

Well-Done Meat Intake, Heterocyclic Amine Exposure, and Cancer Risk

(2009) Wei Zheng et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Interleukin-6 predicts recurrence and survival among head and neck cancer patients

(2008) Sonia A. Duffy et al.   CANCER

Dietary Patterns and Risk of Mortality From Cardiovascular Disease, Cancer, and All Causes in a Prospective Cohort of Women

(2008) Christin Heidemann et al.   CIRCULATION

Association of body mass index with all-cause and cause-specific mortality: findings from a prospective cohort study in Mumbai (Bombay), India

(2008) M. S Pednekar et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

The role of vegetable and fruit consumption and other habits on survival following the diagnosis of oral cancer: a prospective study in Spain

(2008) M. Sandoval et al.   INTERNATIONAL JOURNAL OF ORAL AND MAXILLOFACIAL SURGERY

Head and neck cancer

(2008) Athanassios Argiris et al.   LANCET

Exercise and dietary change after diagnosis and cancer-related symptoms in long-term survivors of breast cancer: CALGB 79804

(2008) Catherine M. Alfano et al.   PSYCHO-ONCOLOGY