Neurophysiologic and neurobehavioral evidence of beneficial effects of prenatal omega-3 fatty acid intake on memory function at school age

Fish Oil Supplementation of Control and (n-3) Fatty Acid-Deficient Male Rats Enhances Reference and Working Memory Performance and Increases Brain Regional Docosahexaenoic Acid Levels

(2018) Wan-Ling Chung et al.   JOURNAL OF NUTRITION

Docosahexaenoic acid supplementation increases prefrontal cortex activation during sustained attention in healthy boys: a placebo-controlled, dose-ranging, functional magnetic resonance imaging study

(2010) Robert K McNamara et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Mechanisms of n-3 fatty acid-mediated development and maintenance of learning memory performance

(2010) Hui-Min Su   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Long-Term Effects of Prenatal Omega-3 Fatty Acid Intake on Visual Function in School-Age Children

(2010) Caroline Jacques et al.   JOURNAL OF PEDIATRICS

Effects of long-chain polyunsaturated fatty acid supplementation on neurodevelopment in childhood: A review of human studies

(2010) Alan S. Ryan et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Thyroid Hormone Levels of Pregnant Inuit Women and Their Infants Exposed to Environmental Contaminants

(2009) Renée Dallaire et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Docosahexaenoic acid promotes hippocampal neuronal development and synaptic function

(2009) Dehua Cao et al.   JOURNAL OF NEUROCHEMISTRY

Age-related differences in brain activity during extended continuous word recognition in children

(2009) Jan W. Van Strien et al.   NEUROIMAGE

A randomised control trial in schoolchildren showed improvement in cognitive function after consuming a bread spread, containing fish flour from a marine source

(2009) Annalien Dalton et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Dietary omega 3 fatty acids and the developing brain

(2008) Sheila M. Innis   BRAIN RESEARCH

Assessing the Effect of Docosahexaenoic Acid on Cognitive Functions in Healthy, Preschool Children: A Randomized, Placebo-Controlled, Double-Blind Study

(2008) Alan S. Ryan et al.   CLINICAL PEDIATRICS

Prenatal Exposure to Polychlorinated Biphenyls: A Neuropsychologic Analysis

(2008) Olivier Boucher et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Neurodevelopmental effects of maternal nutritional status and exposure to methylmercury from eating fish during pregnancy

(2008) Philip W. Davidson et al.   NEUROTOXICOLOGY

Association between prenatal exposure to methylmercury and visuospatial ability at 10.7 years in the seychelles child development study

(2008) Philip W. Davidson et al.   NEUROTOXICOLOGY

Improved Cognitive Development Among Preterm Infants Attributable to Early Supplementation of Human Milk With Docosahexaenoic Acid and Arachidonic Acid

(2008) C. Henriksen et al.   PEDIATRICS

Effect of Supplementing Pregnant and Lactating Mothers With n-3 Very-Long-Chain Fatty Acids on Children's IQ and Body Mass Index at 7 Years of Age

(2008) I. B. Helland et al.   PEDIATRICS

Beneficial Effects of a Polyunsaturated Fatty Acid on Infant Development: Evidence from the Inuit of Arctic Quebec

(2007) Joseph L. Jacobson et al.   JOURNAL OF PEDIATRICS