Food, plant food, and vegetarian diets in the US dietary guidelines: conclusions of an expert panel

标题
Food, plant food, and vegetarian diets in the US dietary guidelines: conclusions of an expert panel
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 89, Issue 5, Pages 1549S-1552S
出版商
Oxford University Press (OUP)
发表日期
2009-03-19
DOI
10.3945/ajcn.2009.26736c

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