Cashew, from seed to market: a review

Emerging Roles of Anacardic Acid and Its Derivatives: A Pharmacological Overview

(2011) Mahadevappa Hemshekhar et al.   BASIC & CLINICAL PHARMACOLOGY & TOXICOLOGY

Cashew Apple Juice as Substrate for Lactic Acid Production

(2010) Mariana S. Silveira et al.   Food and Bioprocess Technology

The Effects of Nuts on Coronary Heart Disease Risk

(2010) Penny M. Kris-Etherton et al.   NUTRITION REVIEWS

Soil and water conservation techniques in cashew grown along steep hill slopes

(2010) R. Rejani et al.   SCIENTIA HORTICULTURAE

Nitrogen use for high productivity and sustainability in cashew

(2010) P.J. O’Farrell et al.   SCIENTIA HORTICULTURAE

Processed cashew shell waste as fuel supplement for heat generation

(2009) A.G. Mohod et al.   Energy for Sustainable Development

Evaluation of Cashew Apple Juice for the Production of Fuel Ethanol

(2008) Álvaro Daniel Teles Pinheiro et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Dimethoate induced biochemical perturbations in rat pancreas and its attenuation by cashew nut skin extract

(2007) Vasudeva Kamath et al.   PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY