Food sovereignty or the human right to adequate food: which concept serves better as international development policy for global hunger and poverty reduction?

标题
Food sovereignty or the human right to adequate food: which concept serves better as international development policy for global hunger and poverty reduction?
作者
关键词
-
出版物
AGRICULTURE AND HUMAN VALUES
Volume 29, Issue 2, Pages 259-273
出版商
Springer Nature
发表日期
2012-01-21
DOI
10.1007/s10460-012-9355-0

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started