Antibiotic susceptibility of Escherichia coli and Salmonella strains isolated from raw and curds milk consumed in Ouagadougou and Ziniar, Burkina Faso

标题
Antibiotic susceptibility of Escherichia coli and Salmonella strains isolated from raw and curds milk consumed in Ouagadougou and Ziniar, Burkina Faso
作者
关键词
-
出版物
African Journal of Microbiology Research
Volume 8, Issue 10, Pages 1012-1016
出版商
Academic Journals
发表日期
2014-04-09
DOI
10.5897/ajmr2014.6632

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