Reactive oxygen species release, vitamin E, fatty acid and phytosterol contents of artificially aged radish (Raphanus sativus L.) seeds during germination

标题
Reactive oxygen species release, vitamin E, fatty acid and phytosterol contents of artificially aged radish (Raphanus sativus L.) seeds during germination
作者
关键词
-
出版物
ACTA PHYSIOLOGIAE PLANTARUM
Volume 34, Issue 5, Pages 1789-1799
出版商
Springer Nature
发表日期
2012-03-23
DOI
10.1007/s11738-012-0976-0

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