4.7 Article

Serum vitamin D is associated with non-alcoholic fatty liver disease in Chinese males with normal weight and liver enzymes

期刊

ACTA PHARMACOLOGICA SINICA
卷 35, 期 9, 页码 1150-1156

出版社

NATURE PUBLISHING GROUP
DOI: 10.1038/aps.2014.48

关键词

25-hydroxy vitamin D-3; non-alcoholic fatty liver disease; fatty liver index

资金

  1. 973 Program of China [2013CB530606]
  2. National Natural Science Foundation of China [81100563]
  3. National Key Technology R&D Program of China [2012BAI02B03]
  4. Key Project of Science and Technology of Shanghai [13XD1403000]
  5. Shanghai Health and Family Planning Commission [2013ZYJB1001]

向作者/读者索取更多资源

Aim: Considering the characterization of vitamin D deficiency as a risk factor of ectopic fat deposition, the association of serum 25-hydroxy vitamin D-3 [25(OH)D-3] levels with non-alcoholic fatty liver disease (NAFLD) was evaluated in Chinese men with normal body Mass index (BMI) and enzyme markers of liver function. Methods: A total of 514 participants (22 to 79 years old) with normal BMI and liver enzymes were identified for analysis. Abdominal ultrasound was performed to diagnose NAFLD, and the fatty liver index (FLI) was calculated to quantify liver steatosis. Serum 25(OH)D-3 levels were determined by an electrochemiluminescence immunoassay. Results: Among the entire study population, the mean levels of serum 25(OH)D-3 were 15.32 +/- 5.77 ng/mL. However, when serum 25(OH)D-3 levels were compared between non-NAFLD subjects (n=438) and NAFLD subjects (n=76), the latter showed significantly lower levels (15.65 +/- 5.89 ng/mL vs 13.46 +/- 4.65 ng/mL, P=0.002). In addition, serum 25(OH)D-3 levels were found to be significantly correlated with FLI after adjustment for age and BMI (r=-0.108, P=0.014). Logistic regression showed that serum 25(OH)D-3 levels were independently correlated with NAFLD (OR: 0.937, 95% Cl: 0.884-0.993, P=0.028). Furthermore, stepwise regression analysis revealed that serum 25(OH)D-3 levels were inversely associated with FLI (beta=-0.055, P=0.040). Conclusion: The present study demonstrated that serum 25(OH)D-3 levels were inversely associated with NAFLD, even in subjects with normal total body fat, suggesting a potential role of lower levels of vitamin D in the occurrence and development of NAFLD.

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