A qualitative, cross cultural examination of attitudes and behaviour in relation to cooking habits in France and Britain

标题
A qualitative, cross cultural examination of attitudes and behaviour in relation to cooking habits in France and Britain
作者
关键词
-
出版物
APPETITE
Volume 75, Issue -, Pages 71-81
出版商
Elsevier BV
发表日期
2013-12-25
DOI
10.1016/j.appet.2013.12.014

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