Can we cut out the meat of the dish? Constructing consumer-oriented pathways towards meat substitution

出版年份 2011 全文链接

标题

作者

关键词

出版物

APPETITE

Volume 58, Issue 1, Pages 39-47

出版商

Elsevier BV

发表日期

2011-10-02

DOI

10.1016/j.appet.2011.09.009

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

APPETITE

向作者/读者发起求助以获取更多资源

Protocol

Reagent

Reprint

Discover Peeref hubs

Publish scientific posters with Peeref