From Bench to Humans: Formulation Development of a Poorly Water Soluble Drug to Mitigate Food Effect

出版年份 2014 全文链接

标题

作者

关键词

bioavailability, food effect, <em class=EmphasisTypeItalic >in vivo in vitro</em> models, vitamin E TPGS, wet granulation

出版物

Volume 15, Issue 2, Pages 407-416

出版商

American Association of Pharmaceutical Scientists (AAPS)

发表日期

2014-01-17

DOI

10.1208/s12249-013-0069-4

联系作者

Discuss science. Find collaborators. Network.

Join a conversation

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now