Green analytical chemistry applied in food analysis: alternative techniques

出版年份 2018 全文链接

标题

Green analytical chemistry applied in food analysis: alternative techniques

作者

关键词

-

出版物

Current Opinion in Food Science

Volume 22, Issue -, Pages 115-121

出版商

Elsevier BV

发表日期

2018-01-31

DOI

10.1016/j.cofs.2018.01.009

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Protocol

Reagent

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