Development of an Ultrasonication-Assisted Extraction Based HPLC With a Fluorescence Method for Sensitive Determination of Aflatoxins in Highly Acidic Hibiscus sabdariffa

Assessment of critical points and development of a practical strategy to extend the applicable scope of immunoaffinity column cleanup for aflatoxin detection in medicinal herbs

(2017) Lei Zhang et al.   JOURNAL OF CHROMATOGRAPHY A

Extended validation of a senstive and robust method for simultaneous quantification of aflatoxins B1, B2, G1 and G2 in Brazil nuts by HPLC-FLD

(2017) Willison E.O. Campos et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Liquid Chromatography with mass spectrometry analysis of mycotoxins in food samples using silica hydride based stationary phases

(2017) Joseph J. Pesek et al.   JOURNAL OF SEPARATION SCIENCE

Pre-harvest aflatoxins and Aspergillus flavus contamination in variable germplasms of red chillies from Kunri, Pakistan

(2017) Shaista Akhund et al.   Mycotoxin Research

Residue analysis of thyreostats in baby foods via matrix solid phase dispersion and liquid chromatography – dual-polarity electrospray – tandem mass spectrometry

(2016) Alessandra Gentili et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Determination of aflatoxins in walnut sujuk and Turkish delight by HPLC-FLD method

(2016) Ozgur Golge et al.   FOOD CONTROL

A fully automated method for simultaneous determination of aflatoxins and ochratoxin A in dried fruits by pressurized liquid extraction and online solid-phase extraction cleanup coupled to ultra-high-pressure liquid chromatography–tandem mass spectrometry

(2015) Luca Campone et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Co-occurrence of aflatoxins and ochratoxin A in cereal flours commercialised in Turkey

(2015) Gamze Nur Kara et al.   FOOD CONTROL

Automated Aflatoxin Analysis Using Inline Reusable Immunoaffinity Column Cleanup and LC-Fluorescence Detection

(2015) Ria Rhemrev et al.   JOURNAL OF AOAC INTERNATIONAL

The use of immunoaffinity columns connected in tandem for selective and cost-effective mycotoxin clean-up prior to multi-mycotoxin liquid chromatographic–tandem mass spectrometric analysis in food matrices

(2015) Joyce Wilcox et al.   JOURNAL OF CHROMATOGRAPHY A

Preparation and characterization of an immunoaffinity column for the selective extraction of aflatoxin B1 in 13 kinds of foodstuffs

(2015) Jie Xie et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Simultaneous determination of aflatoxin B1, B2, G1, G2, ochratoxin A, and sterigmatocystin in traditional Chinese medicines by LC–MS–MS

(2014) Runsheng Zheng et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Comparative chemical and biochemical analysis of extracts of Hibiscus sabdariffa

(2014) Heba A. Sindi et al.   FOOD CHEMISTRY

Hibiscus sabdariffa L. – A phytochemical and pharmacological review

(2014) Inês Da-Costa-Rocha et al.   FOOD CHEMISTRY

Combining the quick, easy, cheap, effective, rugged and safe approach and clean-up by immunoaffinity column for the analysis of 15 mycotoxins by isotope dilution liquid chromatography tandem mass spectrometry

(2014) Aurélien Desmarchelier et al.   JOURNAL OF CHROMATOGRAPHY A

Aflatoxins contamination in Pakistani brown rice: a comparison of TLC, HPLC, LC–MS/MS and ELISA techniques

(2014) Javed Iqbal et al.   TOXICOLOGY MECHANISMS AND METHODS

Occurrence of toxigenic fungi and determination of mycotoxins by HPLC-FLD in functional foods and spices in China markets

(2013) Weijun Kong et al.   FOOD CHEMISTRY

Simultaneous analysis of aflatoxins B1, B2, G1, G2, M1 and ochratoxin A in breast milk by high-performance liquid chromatography/fluorescence after liquid–liquid extraction with low temperature purification (LLE–LTP)

(2013) Patricia Diniz Andrade et al.   JOURNAL OF CHROMATOGRAPHY A

Effects of Hibiscus sabdariffa L. on serum lipids: A systematic review and meta-analysis

(2013) Zoriah Aziz et al.   JOURNAL OF ETHNOPHARMACOLOGY

Simultaneous determination of four aflatoxins and ochratoxin A in ginger and related products by HPLC with fluorescence detection after immunoaffinity column clean-up and postcolumn photochemical derivatization

(2013) Jing Wen et al.   JOURNAL OF SEPARATION SCIENCE

Preparation of an Immunoaffinity Column with Amino-Silica Gel Microparticles and Its Application in Sample Cleanup for Aflatoxin Detection in Agri-Products

(2013) Fei Ma et al.   MOLECULES

Antimicrobial aflatoxins from the marine-derived fungus Aspergillus flavus 092008

(2012) Hui Wang et al.   ARCHIVES OF PHARMACAL RESEARCH

Multianalysis of 35 Mycotoxins in Traditional Chinese Medicines by Ultra-High-Performance Liquid Chromatography–Tandem Mass Spectrometry Coupled with Accelerated Solvent Extraction

(2012) Zheng Han et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A novel method for high preconcentration of ultra trace amounts of B1, B2, G1 and G2 aflatoxins in edible oils by dispersive liquid–liquid microextraction after immunoaffinity column clean-up

(2012) Daryoush Afzali et al.   JOURNAL OF CHROMATOGRAPHY A

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays

(2012) Shawn Christensen et al.   Jove-Journal of Visualized Experiments

Application of dispersive liquid–liquid microextraction for the determination of aflatoxins B1, B2, G1 and G2 in cereal products

(2011) Luca Campone et al.   JOURNAL OF CHROMATOGRAPHY A

An ultra-high-performance liquid chromatography-tandem mass spectrometry method for simultaneous determination of aflatoxins B1, B2, G1, G2, M1 and M2 in traditional Chinese medicines

(2010) Zheng Han et al.   ANALYTICA CHIMICA ACTA

Signal suppression/enhancement in high-performance liquid chromatography tandem mass spectrometry

(2009) Fabio Gosetti et al.   JOURNAL OF CHROMATOGRAPHY A

Development of a class-specific monoclonal antibody-based ELISA for aflatoxins in peanut

(2008) Peiwu Li et al.   FOOD CHEMISTRY

High through-put aflatoxin determination in plant material by automated solid-phase extraction on-line coupled to laser-induced fluorescence screening and determination by liquid chromatography–triple quadrupole mass spectrometry

(2008) M. Alcaide-Molina et al.   JOURNAL OF CHROMATOGRAPHY A

The effects of sour tea (Hibiscus sabdariffa) on hypertension in patients with type II diabetes

(2008) H Mozaffari-Khosravi et al.   JOURNAL OF HUMAN HYPERTENSION