4.6 Article

Water Temperature, pH, and Road Salt Impacts on the Fluvial Erosion of Cohesive Streambanks

期刊

WATER
卷 10, 期 3, 页码 -

出版社

MDPI
DOI: 10.3390/w10030302

关键词

fluvial erosion; cohesive soil; streambank retreat; water temperature; stream pH; salinity

资金

  1. Virginia Tech Institute for Critical Technology and Applied Sciences (ICTAS)

向作者/读者索取更多资源

Increasing human populations and global climate change will severely stress our water resources. One potential unforeseen consequence of these stressors is accelerated stream channel erosion due to increased stream temperatures and changes in stream chemistry, which affect the surface potential and hence the stability of soil colloids. The objectives of this study were to determine the effect of water temperature, pH, and salinity on streambank erosion rates; determine how erosion rates vary with clay mineralogy; and, explore the relationship between zeta potential and erosion rate. Remolded samples of natural montmorillonite-and vermiculite-dominated soils were eroded in a recirculating hydraulic flume under multiple shear stresses (0.1-20 Pa) with different combinations of water temperature (10, 20, and 30 degrees C), pH (6 and 8), and deicing salt (0 and 5000 mg/L). The results show that erosion rates significantly increased with increasing water temperature: a 10 degrees C increase in water temperature increased median erosion rates by as much as a factor of eight. Significant interactions between water pH and salinity also affected erosion rates. In freshwater, erosion rates were inversely related to pH; however, at high salt concentrations, the influence of pH on erosion rates was reduced. Results of this study clearly indicate water chemistry plays a critical role in the fluvial erosion of cohesive streambanks and suggest that channel protection efforts should include controls for stream temperature, in addition to peak flow rates, to maintain channel stability.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据