Dietary compound proanthocyanidins from Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves attenuate chemotherapy-resistant ovarian cancer stem cell traits via targeting the Wnt/β-catenin signaling pathway and inducing G1 cell cycle arrest
出版年份 2018 全文链接
标题
Dietary compound proanthocyanidins from Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves attenuate chemotherapy-resistant ovarian cancer stem cell traits via targeting the Wnt/β-catenin signaling pathway and inducing G1 cell cycle arrest
作者
关键词
-
出版物
Food & Function
Volume 9, Issue 1, Pages 525-533
出版商
Royal Society of Chemistry (RSC)
发表日期
2017-12-04
DOI
10.1039/c7fo01453h
参考文献
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