Antioxidant activity of whole grain Qingke (Tibetan Hordeum vulgare L.) toward oxidative stress in d -galactose induced mouse model

标题
Antioxidant activity of whole grain Qingke (Tibetan Hordeum vulgare L.) toward oxidative stress in d -galactose induced mouse model
作者
关键词
-
出版物
Journal of Functional Foods
Volume 45, Issue -, Pages 355-362
出版商
Elsevier BV
发表日期
2018-04-22
DOI
10.1016/j.jff.2018.04.036

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