Curcumin attenuates heat-stress-induced oxidant damage by simultaneous activation of GSH-related antioxidant enzymes and Nrf2-mediated phase II detoxifying enzyme systems in broiler chickens
出版年份 2018 全文链接
标题
Curcumin attenuates heat-stress-induced oxidant damage by simultaneous activation of GSH-related antioxidant enzymes and Nrf2-mediated phase II detoxifying enzyme systems in broiler chickens
作者
关键词
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出版物
POULTRY SCIENCE
Volume 97, Issue 4, Pages 1209-1219
出版商
Oxford University Press (OUP)
发表日期
2018-02-09
DOI
10.3382/ps/pex408
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