Effects of silicon nanoparticles on molecular, chemical, structural and ultrastructural characteristics of oat ( Avena sativa L.)

标题
Effects of silicon nanoparticles on molecular, chemical, structural and ultrastructural characteristics of oat ( Avena sativa L.)
作者
关键词
-
出版物
PLANT PHYSIOLOGY AND BIOCHEMISTRY
Volume 127, Issue -, Pages 152-160
出版商
Elsevier BV
发表日期
2018-03-21
DOI
10.1016/j.plaphy.2018.03.021

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