Aptamer based fluorometric determination of ATP by exploiting the FRET between carbon dots and graphene oxide

标题
Aptamer based fluorometric determination of ATP by exploiting the FRET between carbon dots and graphene oxide
作者
关键词
Fluorescence, Aptamer, Carbon dots, Adenosine triphosphate, Yogurt, Fluorescence resonance energy transfer, Dairy product, Food safety, Food analysis, Quenching
出版物
MICROCHIMICA ACTA
Volume 185, Issue 2, Pages -
出版商
Springer Nature
发表日期
2018-01-29
DOI
10.1007/s00604-018-2683-z

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