Anti-Inflammatory Effects of Capsaicin and Piperine onHelicobacter pylori-Induced Chronic Gastritis in Mongolian Gerbils

Inhibitory effect of raphanobrassica on Helicobacter pylori-induced gastritis in Mongolian gerbils

(2014) Takanori Yamada et al.   FOOD AND CHEMICAL TOXICOLOGY

Piperine inhibits IL-1β-induced IL-6 expression by suppressing p38 MAPK and STAT3 activation in gastric cancer cells

(2014) Yong Xia et al.   MOLECULAR AND CELLULAR BIOCHEMISTRY

Capsaicin inhibits cell proliferation by cytochrome c release in gastric cancer cells

(2014) Ogunc Meral et al.   TUMOR BIOLOGY

Prevention of Helicobacter pylori-Induced Gastric Cancers in Gerbils by a DNA Demethylating Agent

(2013) T. Niwa et al.   Cancer Prevention Research

Inhibitory effects of curcumin on gastric cancer cells: A proteomic study of molecular targets

(2013) X.Z. Cai et al.   PHYTOMEDICINE

Piper nigrumand Piperine: An Update

(2013) Murlidhar Meghwal et al.   PHYTOTHERAPY RESEARCH

Antioxidant Potential of Spices and Their Active Constituents

(2012) K. Srinivasan   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Capsaicin consumption, Helicobacter pylori CagA status and IL1B-31C>T genotypes: A host and environment interaction in gastric cancer

(2012) Lizbeth López-Carrillo et al.   FOOD AND CHEMICAL TOXICOLOGY

Helicobacter pylori infection and gastric carcinogenesis in rodent models

(2012) Tetsuya Tsukamoto et al.   Seminars in Immunopathology

A Comprehensive Review of the Carcinogenic and Anticarcinogenic Potential of Capsaicin

(2012) Keith Bley et al.   TOXICOLOGIC PATHOLOGY

Global cancer statistics

(2011) Ahmedin Jemal et al.   CA-A CANCER JOURNAL FOR CLINICIANS

Extract of Oregano, Coffee, Thyme, Clove, and Walnuts Inhibits NF- B in Monocytes and in Transgenic Reporter Mice

(2010) I. Paur et al.   Cancer Prevention Research

Cocarcinogenic Effect of Capsaicin Involves Activation of EGFR Signaling but Not TRPV1

(2010) M. K. Hwang et al.   CANCER RESEARCH

Cancer Chemoprevention by Natural Products: How Far Have We Come?

(2010) Rajendra G. Mehta et al.   PHARMACEUTICAL RESEARCH

Mutagenic potency of Helicobacter pylori in the gastric mucosa of mice is determined by sex and duration of infection

(2010) A. Sheh et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Spices, herbal xenobiotics and the stomach: Friends or foes?

(2010) Ibrahim Abdulkarim Al Mofleh   WORLD JOURNAL OF GASTROENTEROLOGY

Pitavastatin Fails to Lower Serum Lipid Levels or Inhibit Gastric Carcinogenesis in Helicobacter pylori-Infected Rodent Models

(2009) T. Toyoda et al.   Cancer Prevention Research

Molecular Targets of Nutraceuticals Derived from Dietary Spices: Potential Role in Suppression of Inflammation and Tumorigenesis

(2009) Bharat B. Aggarwal et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

Chemopreventive efficacy of piperine in 7,12-dimethyl benz [a] anthracene (DMBA)-induced hamster buccal pouch carcinogenesis: An FT-IR study

(2009) N. Krishnakumar et al.   FOOD AND CHEMICAL TOXICOLOGY

Anti-inflammatory effects of caffeic acid phenethyl ester (CAPE), a nuclear factor-κB inhibitor, onHelicobacter pylori-induced gastritis in Mongolian gerbils

(2009) Takeshi Toyoda et al.   INTERNATIONAL JOURNAL OF CANCER

African, Asian or Indian enigma, the East AsianHelicobacter pylori: facts or medical myths

(2009) David Y GRAHAM et al.   Journal of Digestive Diseases

Failure of first-line eradication treatment significantly increases prevalence of antimicrobial-resistant Helicobacter pylori clinical isolates

(2008) M Romano et al.   JOURNAL OF CLINICAL PATHOLOGY

Screening for gastric cancer in Asia: current evidence and practice

(2008) Wai K Leung et al.   LANCET ONCOLOGY

Potential of Spice-Derived Phytochemicals for Cancer Prevention

(2008) Bharat Aggarwal et al.   PLANTA MEDICA