Feeding ecology of the common dolphin (Delphinus delphis) in Western Iberian waters: has the decline in sardine (Sardina pilchardus) affected dolphin diet?

Sardine ( Sardina pilchardus ) lipid composition: Does it change after one year in captivity?

(2018) Narcisa Maria Bandarra et al.   FOOD CHEMISTRY

Feeding ecology of Mediterranean common dolphins: The importance of mesopelagic fish in the diet of an endangered subpopulation

(2017) Joan Giménez et al.   MARINE MAMMAL SCIENCE

Relationships between otolith and fish size from Mediterranean and north-eastern Atlantic species to be used in predator-prey studies

(2016) J. Giménez et al.   JOURNAL OF FISH BIOLOGY

Diet of common dolphinfish (Coryphaena hippurus) in the Pacific coast of Ecuador

(2016) José Luis Varela et al.   JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM

Quantification of interactions between the Portuguese sardine purse-seine fishery and cetaceans

(2015) Ana Marçalo et al.   ICES JOURNAL OF MARINE SCIENCE

Through the stomach of a predator: Regional patterns of forage in the diet of albacore tuna in the California Current System and metrics needed for ecosystem-based management

(2015) Sarah M. Glaser et al.   JOURNAL OF MARINE SYSTEMS

Trophic ecology of pelagic fish species off the Iberian coast: diet overlap, cannibalism and intraguild predation

(2015) S Garrido et al.   MARINE ECOLOGY PROGRESS SERIES

Trophic ecology of pelagic fish species off the Iberian coast: diet overlap, cannibalism and intraguild predation

(2015) S Garrido et al.   MARINE ECOLOGY PROGRESS SERIES

A multi-model approach to evaluate the role of environmental variability and fishing pressure in sardine fisheries

(2014) F. Leitão et al.   JOURNAL OF MARINE SYSTEMS

Resource partitioning between common bottlenose dolphin (Tursiops truncatus) and the Israeli bottom trawl fishery? Assessment by stomach contents and tissue stable isotopes analysis

(2014) A.P. Scheinin et al.   JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM

Cetacean abundance and distribution in European Atlantic shelf waters to inform conservation and management

(2013) Philip S. Hammond et al.   BIOLOGICAL CONSERVATION

Stranded dolphin stomach contents represent the free-ranging population's diet

(2013) G. Dunshea et al.   Biology Letters

Quantifying the predation on sardine and hake by cetaceans in the Atlantic waters of the Iberian peninsula

(2013) M. Begoña Santos et al.   DEEP-SEA RESEARCH PART II-TOPICAL STUDIES IN OCEANOGRAPHY

Feeding ecology of the green turtle (Chelonia mydas) at rocky reefs in western South Atlantic

(2013) Júlia Reisser et al.   MARINE BIOLOGY

Long-term variation in common dolphin diet in relation to prey abundance

(2013) MB Santos et al.   MARINE ECOLOGY PROGRESS SERIES

Ontogenetic diet shift in Commerson’s dolphin (Cephalorhynchus commersonii commersonii) off Tierra del Fuego

(2013) Luciana Riccialdelli et al.   POLAR BIOLOGY

Changes in the abundance and spatial distribution of the Atlantic chub mackerel (Scomber colias) in the pelagic ecosystem and fisheries off Portugal

(2013) Maria Manuel Martins et al.   SCIENTIA MARINA

Criteria and case definitions for serious injury and death of pinnipeds and cetaceans caused by anthropogenic trauma

(2012) MJ Moore et al.   DISEASES OF AQUATIC ORGANISMS

Cycles, trends, and residual variation in the Iberian sardine (Sardina pilchardus) recruitment series and their relationship with the environment

(2011) M. B. Santos et al.   ICES JOURNAL OF MARINE SCIENCE

Interdecadal and spatial variations of diet composition in horse mackerel Trachurus trachurus

(2011) S. Garrido et al.   JOURNAL OF FISH BIOLOGY

Feeding habits of two sympatric dolphin species off North Patagonia, Argentina

(2011) María Alejandra Romero et al.   MARINE MAMMAL SCIENCE

Global Seabird Response to Forage Fish Depletion--One-Third for the Birds

(2011) P. M. Cury et al.   SCIENCE

Biomass removal by dolphins and fisheries in a Mediterranean Sea coastal area: do dolphins have an ecological impact on fisheries?

(2010) Giovanni Bearzi et al.   AQUATIC CONSERVATION-MARINE AND FRESHWATER ECOSYSTEMS

Proximate composition and energy content of forage species from the Bay of Biscay: high- or low-quality food?

(2010) J. Spitz et al.   ICES JOURNAL OF MARINE SCIENCE

Prey selection by the common dolphin: Fulfilling high energy requirements with high quality food

(2010) Jérôme Spitz et al.   JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY

The looming crisis: interactions between marine mammals and fisheries

(2008) Andrew J. Read   JOURNAL OF MAMMALOGY

Intraspecific dietary variation in the short-beaked common dolphin Delphinus delphis in the Bay of Biscay: importance of fat fish

(2008) L Meynier et al.   MARINE ECOLOGY PROGRESS SERIES

Overfishing and the disappearance of short-beaked common dolphins from western Greece

(2008) G Bearzi et al.   Endangered Species Research