Characterization of olive leaf extract polyphenols loaded by supercritical solvent impregnation into PET/PP food packaging films

标题
Characterization of olive leaf extract polyphenols loaded by supercritical solvent impregnation into PET/PP food packaging films
作者
关键词
Olive leaves, Supercritical impregnation, Ultra performance liquid chromatography, Food packaging, Active packaging, Sunflower seeds
出版物
JOURNAL OF SUPERCRITICAL FLUIDS
Volume 140, Issue -, Pages 196-206
出版商
Elsevier BV
发表日期
2018-06-25
DOI
10.1016/j.supflu.2018.06.008

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now