Comprehensive quality evaluation and comparison of Angelica sinensis radix and Angelica acutiloba radix by integrated metabolomics and glycomics

标题
Comprehensive quality evaluation and comparison of Angelica sinensis radix and Angelica acutiloba radix by integrated metabolomics and glycomics
作者
关键词
-
出版物
JOURNAL OF FOOD AND DRUG ANALYSIS
Volume 26, Issue 3, Pages 1122-1137
出版商
Elsevier BV
发表日期
2018-02-15
DOI
10.1016/j.jfda.2018.01.015

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