Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil

标题
Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil
作者
关键词
-
出版物
JOURNAL OF FOOD AND DRUG ANALYSIS
Volume 26, Issue 1, Pages 82-89
出版商
Elsevier BV
发表日期
2017-02-14
DOI
10.1016/j.jfda.2016.12.018

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