The antimicrobial activity of lavender essential oil (Lavandula angustifolia ) and its influence on the production performance of broiler chickens

The In Vitro Antimicrobial Effects of Lavandula angustifolia Essential Oil in Combination with Conventional Antimicrobial Agents

(2016) Stephanie de Rapper et al.   Evidence-based Complementary and Alternative Medicine

The effect of savory (Satureja khuzistanica) essential oils on performance, liver and kidney functions in broiler chickens

(2016) H. Khosravinia et al.   JOURNAL OF ANIMAL AND FEED SCIENCES

Linalool Affects the Antimicrobial Efficacy of Essential Oils

(2015) Anna Herman et al.   CURRENT MICROBIOLOGY

Comparative study of GC-MS characterization, antioxidant activity and hyaluronidase inhibition of different species ofLavandulaandThymusessential oils

(2015) Alejandro Carrasco et al.   FLAVOUR AND FRAGRANCE JOURNAL

Mortality, production performance, water intake and organ weight of the heat stressed broiler chicken given savory (Satureja khuzistanica) essential oils through drinking water

(2015) H. Khosravinia   JOURNAL OF APPLIED ANIMAL RESEARCH

Effects of natural blend of essential oil on growth performance, blood biochemistry, cecal morphology, and carcass quality of broiler chickens

(2014) F. Khattak et al.   POULTRY SCIENCE

Comparison of broiler flock daily water consumption and water-to-feed ratios for flocks grown in 1991, 2000-2001, and 2010-2011

(2013) C. L. Williams et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Effect of essential oil compound on shedding and colonization of Salmonella enterica serovar Heidelberg in broilers

(2013) W. Q. Alali et al.   POULTRY SCIENCE

Comparison of chemical composition and antibacterial activity of lavender varieties from Poland

(2012) M. Adaszyńska et al.   NATURAL PRODUCT RESEARCH

Use of rosemary, oregano, and a commercial blend of essential oils in broiler chickens: In vitro antimicrobial activities and effects on growth performance1

(2011) N. Mathlouthi et al.   JOURNAL OF ANIMAL SCIENCE

Antibacterial Effects of the Essential Oils of Commonly Consumed Medicinal Herbs Using an In Vitro Model

(2010) Marina Soković et al.   MOLECULES