One-step procedure for enhancing the antibacterial and antioxidant properties of a polysaccharide polymer: Kojic acid grafted onto chitosan

出版年份 2018 全文链接

标题

作者

关键词

出版物

Volume 113, Issue -, Pages 1125-1133

出版商

Elsevier BV

发表日期

2018-03-03

DOI

10.1016/j.ijbiomac.2018.03.007

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