Casein films crosslinked by tannic acid for food packaging applications

标题
Casein films crosslinked by tannic acid for food packaging applications
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 84, Issue -, Pages 424-434
出版商
Elsevier BV
发表日期
2018-06-19
DOI
10.1016/j.foodhyd.2018.06.028

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