Heat inactivation of Shiga toxin-producing Escherichia coli in a selection of low moisture foods

出版年份 2018 全文链接

标题

作者

关键词

出版物

Volume 85, Issue -, Pages 48-56

出版商

Elsevier BV

发表日期

2017-08-30

DOI

10.1016/j.foodcont.2017.08.029

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