Characterisation of (poly)phenolic constituents of two interspecific red hybrids of Rondo and Regent ( Vitis vinifera) by LC–PDA–ESI-MS QTof

标题
Characterisation of (poly)phenolic constituents of two interspecific red hybrids of Rondo and Regent ( Vitis vinifera) by LC–PDA–ESI-MS QTof
作者
关键词
Red grape, Hybrids, Anthocyanins, Identification, Quantification
出版物
FOOD CHEMISTRY
Volume 239, Issue -, Pages 94-101
出版商
Elsevier BV
发表日期
2017-06-20
DOI
10.1016/j.foodchem.2017.06.077

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