Confucian Culture as Determinants of Consumers' Food Leftover Generation: Evidence from Chengdu, China

标题
Confucian Culture as Determinants of Consumers' Food Leftover Generation: Evidence from Chengdu, China
作者
关键词
Food waste, Confucian culture, TPB and modified Fishbein behavioral intention model
出版物
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
Volume 25, Issue 15, Pages 14919-14933
出版商
Springer Nature
发表日期
2018-04-04
DOI
10.1007/s11356-018-1639-5

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