The effect of additional mealtime insulin bolus using an insulin-to-protein ratio compared to usual carbohydrate counting on postprandial glucose in those with type 1 diabetes who usually follow a carbohydrate-restricted diet: A randomized cross-over tria

Optimized Mealtime Insulin Dosing for Fat and Protein in Type 1 Diabetes: Application of a Model-Based Approach to Derive Insulin Doses for Open-Loop Diabetes Management

(2016) Kirstine J. Bell et al.   DIABETES CARE

Influence of dietary protein on postprandial blood glucose levels in individuals with Type 1 diabetes mellitus using intensive insulin therapy

(2015) M. A. Paterson et al.   DIABETIC MEDICINE

Both Dietary Protein and Fat Increase Postprandial Glucose Excursions in Children With Type 1 Diabetes, and the Effect Is Additive

(2013) C. E. M. Smart et al.   DIABETES CARE

Benefit of supplementary fat plus protein counting as compared with conventional carbohydrate counting for insulin bolus calculation in children with pump therapy

(2012) Olga Kordonouri et al.   PEDIATRIC DIABETES

Low carbohydrate diet in type 1 diabetes, long-term improvement and adherence: A clinical audit

(2012) Jørgen Nielsen et al.   Diabetology & Metabolic Syndrome

Does the Fat-Protein Meal Increase Postprandial Glucose Level in Type 1 Diabetes Patients on Insulin Pump: The Conclusion of a Randomized Study

(2011) Ewa Pańkowska et al.   Diabetes Technology & Therapeutics

Application of novel dual wave meal bolus and its impact on glycated hemoglobin A1c level in children with type 1 diabetes

(2009) Ewa Pańkowska et al.   PEDIATRIC DIABETES