Gliadin-based nanoparticles: Stabilization by post-production polysaccharide coating

标题
Gliadin-based nanoparticles: Stabilization by post-production polysaccharide coating
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 43, Issue -, Pages 236-242
出版商
Elsevier BV
发表日期
2014-06-12
DOI
10.1016/j.foodhyd.2014.05.021

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