Functional properties of citric acid extracted mango peel pectin as related to its chemical structure

标题
Functional properties of citric acid extracted mango peel pectin as related to its chemical structure
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 44, Issue -, Pages 424-434
出版商
Elsevier BV
发表日期
2014-11-01
DOI
10.1016/j.foodhyd.2014.10.018

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