4.7 Article

Determination of chlorophenols in honey samples using in-situ ionic liquid-dispersive liquid-liquid microextraction as a pretreatment method followed by high-performance liquid chromatography

期刊

FOOD CHEMISTRY
卷 174, 期 -, 页码 446-451

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2014.11.050

关键词

Chlorophenols; Honey; High-performance liquid chromatography (HPLC); In-situ ionic liquid-dispersive liquid-liquid microextraction (IL-DLLME); Pretreatment

资金

  1. Beijing Natural Science Foundation
  2. Beijing Municipal Education Committee, China [KZ201410011016]

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In-situ ionic liquid-dispersive liquid-liquid microextraction (IL-DLLME) method was developed as a pretreatment method for the detection of six chlorophenols (CPs) in honey samples. The hydrophobic ionic liquid [C4MIM][NTf2], formed in-situ by the hydrophilic ionic liquid [C4MIM][BF4] and the ion exchange reagent LiNTf2 was used as the microextractant solvent of CPs from honey sample. Then the enriched analytes were back-extracted into 40 mu L. of 0.14 M NaOH solution and finally subjected to analysis by high-performance liquid chromatography. The method showed low limit of detection of CPs, 0.8-3.2 mu g/L and high enrichment factor, 34-65 with the recoveries range from 91.60% to 114.33%. The method is simple, rapid, environmentally friendly and with high extraction efficiency. (C) 2014 The Authors. Published by Elsevier Ltd.

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