Crocin bleaching antioxidant assay revisited: Application to microplate to analyse antioxidant and pro-oxidant activities

出版年份 2015 全文链接

标题

Crocin bleaching antioxidant assay revisited: Application to microplate to analyse antioxidant and pro-oxidant activities

作者

关键词

-

出版物

FOOD CHEMISTRY

Volume 167, Issue -, Pages 299-310

出版商

Elsevier BV

发表日期

2014-07-08

DOI

10.1016/j.foodchem.2014.06.114

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