Properties and extraction of pectin-enriched materials from sugar beet pulp by ultrasonic-assisted treatment combined with subcritical water

标题
Properties and extraction of pectin-enriched materials from sugar beet pulp by ultrasonic-assisted treatment combined with subcritical water
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 168, Issue -, Pages 302-310
出版商
Elsevier BV
发表日期
2014-07-24
DOI
10.1016/j.foodchem.2014.07.078

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