A solid phase extraction procedure for the determination of Cd(II) and Pb(II) ions in food and water samples by flame atomic absorption spectrometry

标题
A solid phase extraction procedure for the determination of Cd(II) and Pb(II) ions in food and water samples by flame atomic absorption spectrometry
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 174, Issue -, Pages 591-596
出版商
Elsevier BV
发表日期
2014-11-17
DOI
10.1016/j.foodchem.2014.11.049

向作者/读者发起求助以获取更多资源

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started