Estimation of scavenging capacity of melatonin and other antioxidants: Contribution and evaluation in germinated seeds

标题
Estimation of scavenging capacity of melatonin and other antioxidants: Contribution and evaluation in germinated seeds
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 170, Issue -, Pages 203-211
出版商
Elsevier BV
发表日期
2014-09-03
DOI
10.1016/j.foodchem.2014.08.071

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