Evaluation of gold nanoparticle based lateral flow assays for diagnosis of enterobacteriaceae members in food and water

标题
Evaluation of gold nanoparticle based lateral flow assays for diagnosis of enterobacteriaceae members in food and water
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 170, Issue -, Pages 470-483
出版商
Elsevier BV
发表日期
2014-08-29
DOI
10.1016/j.foodchem.2014.08.092

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